Located in the stunning Green Mountains of Manchester Vermont, Bistro Henry is a contemporary restaurant featuring the best dishes from Southern France, Northern Italy and the eclectic palates of chefs owners Henry & Dina Bronson led by General Manager Carmine Cole and executed by Chef de Cuisine Ian Logan.
We use the finest & freshest ingredients to create inventive, delicious dishes that will be a memorable part of your wedding celebration. An award-winning wine list assembled by Wine Director Chris Kleeman and Owner Henry Bronson offers nearly 300 choices, all hand-picked by the Bistro Henry Tasting Panel. Dina’s Vermont Baking Company’s award-winning (Dina was voted Best Pastry Chef Southern Vermont by the members of the AIWF in 2001) desserts will ensure that your rehearsal dinner is more than complete.
We cater rehearsal dinners and weddings of all sizes. From an elegant formal wedding to a Vermont Country Buffet in a former cow barn, we love weddings. If you’d like a candlelight dinner in a mountain meadow, we can do it, a BBQ for your rehearsal dinner, we can do it. At Our Place, we offer a beautifully decorated restaurant featuring private dining rooms, an outdoor deck, a gorgeous lawn with mountain views accompanied by fine food & drink. We take the guess work out of wedding planning.
802-362-4982
info1942@bistrohenry.com
www.bistrohenry.com
